The News That Matters
Those of us with a friend who can eat sugary items every day and not gain an ounce or a relative who developed heart disease despite shunning saturated fats know that one-size-fits-all dietary recommendations do…
Most people who contract COVID recover within a few weeks. But for some people, symptoms can develop later, or persist for a long time after the initial infection. A recent review of the evidence on…
Photo: focal point (Shutterstock)It’s a classic, tried-and-true combo, so you might as well put your faith in it: Vinegar and baking soda can help you with that caked-on mess. Per HGTV, you should add equal…
Fans of The Great British Baking Show, it's time to gather 'round. There's a new spin-off of the baking competition series coming to the U.S., and it promises to be a sweet ride. For those…
18 Reasons cooking class18 Reasons18 Reasons is a nonprofit community cooking school in the heart of San Francisco’s Mission District whose goals include helping people learn how to buy, cook and eat quality food, as…
Exercise restraintJamie Oliver, cook, author and broadcasterI’ll never forget when the great Gennaro Contaldo taught me that “restraint is the most important ingredient”. To be fair, he’s taught me quite a bit, but it’s this…
Currently, the world is in the midst of a historic avian flu outbreak that has wiped out millions of birds, resulting in widespread egg shortages and skyrocketing chicken egg prices. But this phenomenon is not…
Since you were a kid, you were probably told that being healthy meant eating a wide variety of nutrient-packed foods. You were also likely encouraged to eat a lot of fruits and veggies, and only…
Bulk up boxed butternut squash soup with frozen cauliflower florets, then top off your bowl with crispy chickpea snacks for major crunch (look for them near the dried fruit and nuts at your grocery store).…
Mapo tofu is one of the first dishes my mother adapted to my vegetarian diet. Her recipe is saucy and lively, with the sharp bite of ja choy (pickled mustard plant stem) delivering a salty,…
